Description
A quick and satisfying salad featuring crispy bacon, sharp cheddar, and a creamy dressing, perfect for busy nights.
Ingredients
Scale
- 4 cups mixed greens
- 1 cup cooked bacon, chopped
- 1 cup shredded cheddar cheese
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, thinly sliced
- 1 cup sour cream
- 2 tablespoons mayonnaise
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Instructions
- Combine mixed greens, bacon, cheddar cheese, cherry tomatoes, and red onion in a large bowl.
- Mix together sour cream, mayonnaise, apple cider vinegar, salt, and pepper in a separate bowl to make the dressing.
- Pour the dressing over the salad and toss gently to coat.
- Serve chilled and enjoy!
Notes
Store dressing separately for best texture and toss together before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg