Description
A creamy and frothy coffee drink with a hint of cinnamon, perfect for a comforting morning ritual.
Ingredients
Scale
- 1 cup brewed coffee
- 1 scoop collagen peptides
- 1 tablespoon MCT oil
- 1/2 teaspoon cinnamon
Instructions
- Brew a cup of your favorite coffee and pour it into a heatproof container.
- In a blender, combine the brewed coffee, collagen peptides, MCT oil, and cinnamon.
- Blend on high until creamy and frothy, about 20–30 seconds.
- Pour into a mug and enjoy, optionally topping with a dusting of cinnamon or cocoa nibs.
Notes
For a chilled version, let the brewed coffee cool and blend with ice. The recipe can be adjusted to taste with more cinnamon or oil. Pairing with baked goods is recommended for an elevated experience.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 5mg
- Fat: 24g
- Saturated Fat: 3g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg