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lemon balm tea recipe for weight loss with fresh herbs

Lemon Balm Tea Recipe For Weight Loss That Works Like Magic


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  • Author: Claire
  • Total Time: 15 mins
  • Yield: 2 cups 1x
  • Diet: Vegan

Description

A calming and aromatic herbal tea to support weight loss, digestion, and a flat stomach naturally.


Ingredients

Scale

2 tbsp fresh lemon balm leaves (or 1 tbsp dried)

2 cups water

1 tsp fresh lemon juice (optional)

1 slice fresh ginger (optional)

1 tsp raw honey (optional)


Instructions

1. Bring water to a boil in a small pot.

2. Remove from heat and add lemon balm leaves.

3. Cover and steep for 10–15 minutes.

4. Strain into a cup.

5. Add lemon juice, ginger, or honey if desired.

6. Enjoy warm, ideally before meals or bedtime.

Notes

Fresh lemon balm has a more vibrant flavor, but dried works too.

Avoid boiling the leaves directly; steep instead.

Drink 2–3 cups per day for best results.

Not recommended for those with thyroid issues.

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Category: Herbal Tea
  • Method: Steeped
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 5
  • Sugar: 1g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg