Description
A quick and easy sandwich made with bread, cream cheese, fresh herbs, and ripe summer tomatoes.
Ingredients
- Whole wheat bread
- Cream cheese
- Herbs (such as basil, dill, or chives)
- Juicy summer tomatoes
- Salt
- Pepper
Instructions
- Mix the cream cheese with chopped herbs, salt, and pepper to taste.
- Spread the herb-infused cream cheese on one slice of whole wheat bread.
- Slice the summer tomatoes and layer them on top.
- Top with another slice of bread.
- Cut the sandwich in half and enjoy!
Notes
Use ripe, firm tomatoes to avoid too much juice. Let the cream cheese sit at room temperature for easier spreading.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 4g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg